Yosemite Ranch – Steak, Fish, Bar
Overview
Description
OUR VISION
Founded by renowned Fresno restaurateur Dave Fansler, Yosemite Ranch embodies years of culinary expertise and genuine hospitality. We aim to provide a unique dining atmosphere where tradition meets innovation. Whether you’re here for a special occasion or a casual night out, we strive to make every visit memorable.
Mixing New With The Tried & True
Yosemite Ranch is more than just a steakhouse; it’s a celebration of history and flavor.
Our story intertwines with the rich heritage of the Central Valley, harking back to the early 1900s. Shepherd Avenue, once a bustling route for logs heading to the Sugar Pine Lumber Co. in Pinedale from the Yosemite area, now leads you to our doors.
We honor this legacy by creating a dining experience that is both historic and contemporary.
THE YOSEMITE RANCH EXPERIENCE
Step into our spacious restaurant and be greeted by a warm, inviting ambiance. Our open floor plan, complemented by an open-air bar with roll-up doors and large bay windows, ensures a bright and airy environment. It’s the perfect setting to savor our diverse menu, which features everything from dry-aged steaks to fresh seafood.
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Location
| Open | Close | ||
|---|---|---|---|
| Monday | 4:00 pm | – | 9:00 pm |
| Tuesday | 4:00 pm | – | 9:00 pm |
| Wednesday | 4:00 pm | – | 9:00 pm |
| Thursday | 4:00 pm | – | 9:00 pm |
| Friday | 4:00 pm | – | 10:00 pm |
| Saturday | 4:00 pm | – | 10:00 pm |
| Sunday | 4:00 pm | – | 9:00 pm |
